Flour, Sugar, Coffee....OH MY!

How many times have you attempted to bake something, get all of the ingredients out of the cupboard, then open your bag of flour to find that there's less than a cup of flour left!!!  If that hasn't happened to you, well, you're obviously way more on top of things than I am.  The above scenario has happened to me with coffee, sugar, and many other things.  It was becoming a problem.....especially in the mornings when I needed coffee to even crack a smile.

Okay, so here was my wonderful and gorgeous $10 solution to the problem, and honestly it's made my life easier.

I found plastic containers with lids at the dollar store that were 2/$1.00 and hit the jackpot with snatching chalkboard labels in the Target dollar bins for 50% off.  Next, I decided which dry ingredients I use frequently and/or are just plain important not to run out of.  So......here's what I'm working with now!!



Isn't it pretty?!  I love it and it's so functional.  Not only can I easily see if I'm running low on something, it's also wonderful because the openings are so wide that I don't have to be super careful when scooping flour and powdered sugar.

 

Likey?